Chilli Mac

1. 1

   Mix beef, mushrooms, onion, green pepper and oregano in a large skillet; cook slowly.

2. 2

   When meat appears to be done (approximately 1/2 hour), pour off liquid and add tomatoes, tomato sauce and chili powder.

3. 3

   Let cook about 20 to 30 minutes longer on a very low heat.

4. 4

   Add the cooked macaroni into meat mixture. Makes approximately 8 servings.

No additional tips available.