How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Tofu with Scallion, Mayonnaise, and Ponzu?

You need 4 ingredients. The key ingredients include: 1 Silken tofu, 1 Chopped scallion, 1 Mayonnaise, 1 Ponzu or mentsuyu.

Is Chilled Tofu with Scallion, Mayonnaise, and Ponzu suitable as vegetarian?

Yes, Chilled Tofu with Scallion, Mayonnaise, and Ponzu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chilled Tofu with Scallion, Mayonnaise, and Ponzu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Tofu with Scallion, Mayonnaise, and Ponzu Recipe

Name: Chilled Tofu with Scallion, Mayonnaise, and Ponzu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Silken tofu; 1 Chopped scallion; 1 Mayonnaise; 1 Ponzu or mentsuyu

Chilled Tofu with Scallion, Mayonnaise, and Ponzu – a delicious recipe with Silken, scallion, Mayonnaise, Ponzu. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Silken tofu
1 Chopped scallion
1 Mayonnaise
1 Ponzu or mentsuyu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chilled Tofu with Scallion, Mayonnaise, and Ponzu

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