Chilled Sorrel Soup Recipe

Name: Chilled Sorrel Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons unsalted butter; 1 medium onion, finely chopped; 1 clove garlic, minced; 1/2 pound sorrel leaves, stems removed; 2 stalks celery, finely chopped; 3 cups vegetable stock or water; 1 tablespoon chopped parsley plus extra for garnish; 1 teaspoon coarse salt; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon ground nutmeg; Sour cream or plain yogurt for garnish

Servings: persons

4 tablespoons unsalted butter
1 medium onion, finely chopped
1 clove garlic, minced
1/2 pound sorrel leaves, stems removed
2 stalks celery, finely chopped
3 cups vegetable stock or water
1 tablespoon chopped parsley plus extra for garnish
1 teaspoon coarse salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon ground nutmeg
Sour cream or plain yogurt for garnish

1
Heat butter in a large saucepan over moderate heat.
2
Add onion and saute until soft, about 10 minutes.
3
Add garlic and saute another 2 minutes.
4
Add sorrel and celery and cook for about 5 minutes, or until sorrel is wilted.
5
Add stock or water, parsley, salt, pepper and nutmeg.
6
Simmer for about 20 minutes.
7
Remove saucepan from heat and puree soup in batches in a blender or a food processor fitted with the metal blade.
8
Adjust seasonings and transfer soup to a container.
9
Cover and refrigerate until chilled through.
10
To serve, ladle chilled soup into bowls and garnish with chopped parsley and a dollop of sour cream or plain yogurt.

130

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 tablespoons unsalted butter, 1 medium onion, finely chopped, 1 clove garlic, minced, 1/2 pound sorrel leaves, stems removed, and more.

Yes, Chilled Sorrel Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Sorrel Soup

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