How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Salmon With Cucumber-Dill Sauce?

You need 12 ingredients. The key ingredients include: 1-1/2 cups water, 1 cup white wine or chicken broth, 4 green onions, sliced, 10 whole peppercorns, and more.

Is Chilled Salmon With Cucumber-Dill Sauce suitable as seafood?

Yes, Chilled Salmon With Cucumber-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilled Salmon With Cucumber-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Salmon With Cucumber-Dill Sauce Recipe

Name: Chilled Salmon With Cucumber-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups water; 1 cup white wine or chicken broth; 4 green onions, sliced; 10 whole peppercorns; 4 salmon fillets (5 ounces each); 1/2 cup reduced-fat sour cream; 1/4 cup chopped peeled cucumber; 4-1/2 teaspoons snipped fresh dill or 1-1/2 teaspoons dill weed; 2 teaspoons prepared horseradish; 1-1/2 teaspoons lemon juice; 1/8 teaspoon salt; 1/8 teaspoon pepper

Chilled Salmon With Cucumber-Dill Sauce

Eats Now Editorial Team · 492 kcal · Seafood

Chilled Salmon With Cucumber-Dill Sauce – a delicious recipe with water, white wine, green onions, peppercorns, salmon, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chilled Salmon With Cucumber-Dill Sauce

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