How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili(Yield: 8 Servings) ?

You need 12 ingredients. The key ingredients include: 3 lbs. ground meat (beef, turkey, veal, pork and lamb all work, or a combination of them), 3 medium onions, chopped, 4 cloves garlic, chopped, 4-6 Tbsp. chili powder, and more.

Is Chili(Yield: 8 Servings) suitable as soups & stews?

Yes, Chili(Yield: 8 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili(Yield: 8 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili(Yield: 8 Servings) Recipe

Name: Chili(Yield: 8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. ground meat (beef, turkey, veal, pork and lamb all work, or a combination of them); 3 medium onions, chopped; 4 cloves garlic, chopped; 4-6 Tbsp. chili powder; 1 Tbsp. flour; 1 Tbsp. red wine vinegar; 1 Tbsp. salt; 1 Tbsp. oregano; 3 (16 oz.) cans pinto beans; 2 small cans chopped green chilis; 3 (16 oz.) cans crushed tomatoes; 3 bay leaves

Chili(Yield: 8 Servings)

Eats Now Editorial Team · 161 kcal · Soups & Stews

Chili(Yield: 8 Servings) – a delicious recipe with ground meat, onions, garlic, chili powder, flour, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili(Yield: 8 Servings)

How did you like this recipe?

Frequently Asked Questions