How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Steaks?

You need 9 ingredients. The key ingredients include: 2 Tbsp. flour, 1 tsp. chili powder, 1 1/2 lb. round steak, cut into 4 or 5 pieces, 2 Tbsp. salad oil, and more.

Is Chili Steaks suitable as soups & stews?

Yes, Chili Steaks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Steaks Recipe

Name: Chili Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 Tbsp. flour; 1 tsp. chili powder; 1 1/2 lb. round steak, cut into 4 or 5 pieces; 2 Tbsp. salad oil; 1 onion, sliced; 1 (8 oz.) can tomatoes (pasta ready works great); 1 (15 oz.) can chili with beans; 1 tsp. salt; 1/2 c. grated Cheddar cheese

Chili Steaks – a delicious recipe with flour, chili powder, salad oil, onion, tomatoes, chili with beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. flour
1 tsp. chili powder
1 1/2 lb. round steak, cut into 4 or 5 pieces
2 Tbsp. salad oil
1 onion, sliced
1 (8 oz.) can tomatoes (pasta ready works great)
1 (15 oz.) can chili with beans
1 tsp. salt
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Chili Steaks

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