How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Soup?

You need 9 ingredients. The key ingredients include: 3 lbs ground beef, 1 onion, chopped, 1 (2 1/2 lb) can hormel chili, 1 (16 ounce) can light kidney beans, rinsed and drained, and more.

Is Chili Soup suitable as soups & stews?

Yes, Chili Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Soup Recipe

Name: Chili Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground beef; 1 onion, chopped; 1 (2 1/2 lb) can hormel chili; 1 (16 ounce) can light kidney beans, rinsed and drained; 1 (16 ounce) can dark red kidney beans, rinsed and drained; 1 (16 ounce) can chili beans; 1 (14 ounce) can canned stewed tomatoes; 1 tablespoon garlic salt; salt & pepper

Chili Soup – a delicious recipe with ground beef, onion, hormel chili, light kidney beans, dark red kidney beans, chili beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs ground beef
1 onion, chopped
1 (2 1/2 lb) can hormel chili
1 (16 ounce) can light kidney beans, rinsed and drained
1 (16 ounce) can dark red kidney beans, rinsed and drained
1 (16 ounce) can chili beans
1 (14 ounce) can canned stewed tomatoes
1 tablespoon garlic salt
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
979 kcal
Category
Soups & Stews

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Chili Soup

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