Chili Skillet Dinner Recipe Recipe

Name: Chili Skillet Dinner Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd chuck; 1 c. minced green onion; 1/2 c. minced green pepper; 1 lg. clove garlic, chopped; 4 teaspoon chili pwdr; 1 teaspoon oregano; 1 (8 ounce.) can tomato sauce; 1 c. tomato juice; 1/2 c. raw long grain rice; 1 (15 ounce.) can red kidney beans, liquid removed; 1 c. frzn whole kernel corn; 1 tbsp. parsley flakes; 1 c. sliced ripe olives; 1 c. shredded cheddar cheese

Servings: persons

1 pound grnd chuck
1 c. minced green onion
1/2 c. minced green pepper
1 lg. clove garlic, chopped
4 teaspoon chili pwdr
1 teaspoon oregano
1 (8 ounce.) can tomato sauce
1 c. tomato juice
1/2 c. raw long grain rice
1 (15 ounce.) can red kidney beans, liquid removed
1 c. frzn whole kernel corn
1 tbsp. parsley flakes
1 c. sliced ripe olives
1 c. shredded cheddar cheese

1
Saute/fry beef in large saucepan, stirring to break up, till meat is gray.
2
Add in onion, green pepper and garlic.
3
Saute/fry till limp.
4
Stir in chili pwdr, oregano, tomato sauce and juice.
5
Bring to boil.
6
Add in rice.
7
Cover and simmer about 25 min.
8
Add in beans, corn, parsley flakes and olives, mixing well.
9
Cook about 10 min longer.
10
Adjust seasonings.
11
Sprinkle cheese over top.
12
Let stand, covered, about 5 min to heat cheese.
13
Serve with tossed salad and warm bread.

523

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound grnd chuck, 1 c. minced green onion, 1/2 c. minced green pepper, 1 lg. clove garlic, chopped, and more.

Yes, Chili Skillet Dinner Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Skillet Dinner Recipe

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