How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sin (Without) Carne?

You need 15 ingredients. The key ingredients include: 2 Tbs. olive oil, 1 medium onion, diced (1 1/2 cups), 2 carrots, diced (1 cup), 1 small bell pepper, diced (1 cup), and more.

Is Chili Sin (Without) Carne suitable as soups & stews?

Yes, Chili Sin (Without) Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sin (Without) Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sin (Without) Carne Recipe

Name: Chili Sin (Without) Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. olive oil; 1 medium onion, diced (1 1/2 cups); 2 carrots, diced (1 cup); 1 small bell pepper, diced (1 cup); 4 cloves garlic, minced (4 tsp.); 1 28-oz. can crushed tomatoes with juice; 1 15.5-oz. can black beans, rinsed and drained; 1 15.5-oz. can kidney beans, rinsed and drained; 1 12-oz. pkg. veggie crumbles; 2 Tbs. chili powder; 1 Tbs. plus 1 tsp. ground cumin; 1 Tbs. light brown sugar; 2 tsp. dried oregano; 1 tsp. red pepper flakes; 1 10-oz. pkg. frozen corn

Warm up with this hearty Chili Sin (Without) Carne recipe. Made with olive oil, onion, carrots and bell pepper. Easy step-by-step instructions included.

This Chili Sin (Without) Carne relies on simple, everyday ingredients such as tbs. olive oil, carrots, diced (1 cup), garlic, minced (4 tsp.) and pkg. veggie crumbles. It comes together quickly and makes 4 servings, at about 802 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Sin (Without) Carne

Tips for the best results

Variations & substitutions

My Personal Notes

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