Name: Chili-Seared Salmon With Sweet Pepper Salsa
Yield: 4 servings
Ingredients: 2 tablespoons chili powder; 1/4 teaspoon salt; 1/8 teaspoon freshly ground pepper; 4 (1-inch-thick) salmon fillets (about 1 1/2 pounds); 2 teaspoons olive oil

Chili-Seared Salmon With Sweet Pepper Salsa – a delicious recipe with chili powder, salt, freshly ground pepper, salmon, olive oil. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 tablespoons chili powder
1/4 teaspoon salt
1/8 teaspoon freshly ground pepper
4 (1-inch-thick) salmon fillets (about 1 1/2 pounds)
2 teaspoons olive oil

Quick Info

Servings
4 servings
Category
Seafood

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Chili-Seared Salmon With Sweet Pepper Salsa

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