Chili-Seared Salmon With Sweet Pepper Salsa — Seafood recipe

Chili-Seared Salmon With Sweet Pepper Salsa

Eats Now Editorial Team  · 230 kcal  · Seafood

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Warm up with this hearty Chili-Seared Salmon With Sweet Pepper Salsa recipe. Made with chili powder, salt, freshly ground pepper and salmon. Easy step-b…

This Chili-Seared Salmon With Sweet Pepper Salsa relies on simple, everyday ingredients such as chili powder, salt, freshly ground pepper and olive oil. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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