How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sauce?

You need 8 ingredients. The key ingredients include: 8 to 10 lb. chopped fine ripe tomatoes, 3 or 4 large onions, chopped fine, 1 or 2 large green peppers, chopped fine (optional), 2 c. cider vinegar, and more.

Is Chili Sauce suitable as soups & stews?

Yes, Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sauce Recipe

Name: Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 lb. chopped fine ripe tomatoes; 3 or 4 large onions, chopped fine; 1 or 2 large green peppers, chopped fine (optional); 2 c. cider vinegar; 2 c. sugar (add 1 extra c. if it tastes sour); 3 tsp. ground mixed spices; 4 Tbsp. cinnamon; 1/4 c. salt

Chili Sauce – a delicious recipe with fine ripe tomatoes, onions, green peppers, cider vinegar, sugar, ground mixed spices. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 to 10 lb. chopped fine ripe tomatoes
3 or 4 large onions, chopped fine
1 or 2 large green peppers, chopped fine (optional)
2 c. cider vinegar
2 c. sugar (add 1 extra c. if it tastes sour)
3 tsp. ground mixed spices
4 Tbsp. cinnamon
1/4 c. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Sauce

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