How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Salad?

You need 13 ingredients. The key ingredients include: 1 lb. ground chuck, 1 (16 oz.) kidney beans, undrained, 1 medium onion, chopped, 1/2 large green pepper, chopped, and more.

Is Chili Salad suitable as soups & stews?

Yes, Chili Salad falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Salad Recipe

Name: Chili Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 (16 oz.) kidney beans, undrained; 1 medium onion, chopped; 1/2 large green pepper, chopped; 6 to 8 drops hot sauce (red); 6 c. chopped lettuce; 8 oz. can tomato sauce; 1 Tbsp. chili powder or to taste; salt and pepper (black); grated medium sharp Cheddar cheese; diced tomato; sour cream; tortilla chips

Chili Salad

Eats Now Editorial Team · 108 kcal · Soups & Stews

Chili Salad – a delicious recipe with ground chuck, kidney beans, onion, green pepper, chopped lettuce, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Salad

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