How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos?

You need 7 ingredients. The key ingredients include: 2 (7 oz.) cans chilies, drained, 1 lb. Cheddar, grated, 1 lb. Monterey Jack, grated, 3 eggs, beaten, and more.

Is Chili Rellenos suitable as soups & stews?

Yes, Chili Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Recipe

Name: Chili Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans chilies, drained; 1 lb. Cheddar, grated; 1 lb. Monterey Jack, grated; 3 eggs, beaten; 3 Tbsp. flour; 1 small can evaporated milk; 15 oz. can tomato sauce

Chili Rellenos – a delicious recipe with chilies, Cheddar, Monterey Jack, eggs, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (7 oz.) cans chilies, drained
1 lb. Cheddar, grated
1 lb. Monterey Jack, grated
3 eggs, beaten
3 Tbsp. flour
1 small can evaporated milk
15 oz. can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Soups & Stews

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Chili Rellenos

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