Warm up with this hearty Chili/Lime Halibut Recipe TheKitchenHotline recipe. Made with TBL chili powder, lime, Salt and canola oil. Easy step-by-step in…
This Chili/Lime Halibut Recipe TheKitchenHotline relies on simple, everyday ingredients such as halibut filets, lime, juiced and zested, salt and pepper to taste and tbl canola oil. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026