Warm up with this hearty Chili Lemon and Bay Olives recipe. Made with black olives, green olives, red chilies and lemon slices. Easy step-by-step instru…
This Chili Lemon and Bay Olives relies on simple, everyday ingredients such as black olives, whole green olives, lemon slices, each halved and garlic cloves, thinly sliced. It comes together quickly and makes 4 servings, at about 1024 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026