Warm up with this hearty Chili Jack Chicken recipe. Made with chicken, butter, canola oil and chicken broth. Easy step-by-step instructions included.
This Chili Jack Chicken relies on simple, everyday ingredients such as butter, canola oil, chicken broth and prepared mustard. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026