"Chili" Homemade

Name: "Chili" Homemade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef (coarse ground); 4 Tbsp. cooking oil; 2 c. chopped onion; 4 cloves garlic, minced; 8 Tbsp. chili powder; 6 Tbsp. flour; 2 tsp. salt; 1 1/2 tsp. ground cumin; 2 tsp. sugar; 4 (8 oz.) cans tomato sauce; 1 1/2 c. catsup; 6 c. water

Eats Now Editorial Team · 1166 kcal · Soups & Stews

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"Chili" Homemade – a delicious recipe with ground beef, cooking oil, onion, garlic, chili powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground beef (coarse ground)
4 Tbsp. cooking oil
2 c. chopped onion
4 cloves garlic, minced
8 Tbsp. chili powder
6 Tbsp. flour
2 tsp. salt
1 1/2 tsp. ground cumin
2 tsp. sugar
4 (8 oz.) cans tomato sauce
1 1/2 c. catsup
6 c. water

1
Brown together the ground beef, cooking oil, onion and garlic. Stir in remaining ingredients.
2
Mix well.
3
Cover and simmer 40 minutes, stirring occasionally.
4
Chili is best when cooked and let cool for several hours, then heat to desired temperature.
5
Do not cook again!
6
Do not cook again!
7
Yours for better chili eatin'.

1166

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. ground beef (coarse ground), 4 Tbsp. cooking oil, 2 c. chopped onion, 4 cloves garlic, minced, and more.

Yes, "Chili" Homemade falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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