How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Enchiladas?

You need 4 ingredients. The key ingredients include: 2 (15 1/2 oz. each) cans chili without beans, 1/4 c. chopped onion, 2 c. shredded American or Cheddar cheese, 8 to 12 flour tortillas.

Is Chili Enchiladas suitable as soups & stews?

Yes, Chili Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Enchiladas Recipe

Name: Chili Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 1/2 oz. each) cans chili without beans; 1/4 c. chopped onion; 2 c. shredded American or Cheddar cheese; 8 to 12 flour tortillas

Chili Enchiladas – a delicious recipe with beans, onion, Cheddar cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15 1/2 oz. each) cans chili without beans
1/4 c. chopped onion
2 c. shredded American or Cheddar cheese
8 to 12 flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1280 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomato Soup Cake
Texas Onion Casserole
Potato Soup
Vegetable Beef Soup

Chili Enchiladas

How did you like this recipe?

Frequently Asked Questions