How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Dusted Pork Chops?

You need 11 ingredients. The key ingredients include: 4 boneless pork chops (thick cut), 2 tablespoons vegetable oil, 1 teaspoon cayenne pepper, 1 teaspoon ground ginger, and more.

Is Chili Dusted Pork Chops suitable as soups & stews?

Yes, Chili Dusted Pork Chops falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Dusted Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Dusted Pork Chops Recipe

Name: Chili Dusted Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless pork chops (thick cut); 2 tablespoons vegetable oil; 1 teaspoon cayenne pepper; 1 teaspoon ground ginger; 1 tablespoon paprika; ½ teaspoon ground cumin; ¼ teaspoon white pepper; ¼ teaspoon black pepper; ½ teaspoon salt; ¼ teaspoon whole thyme leaves (dry); ½ teaspoon chili powder

Warm up with this hearty Chili Dusted Pork Chops recipe. Made with pork chops, vegetable oil, cayenne pepper and ground ginger. Easy step-by-step instru…

This Chili Dusted Pork Chops relies on simple, everyday ingredients such as vegetable oil, cayenne pepper, ground ginger and paprika. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Dusted Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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