How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Cream Cheese Dip!?

You need 3 ingredients. The key ingredients include: 2 blocks Regular Cream Cheese (8 Ounce Blocks), 2 cans (15 Oz. Size) Chili Without Beans (I Use Hormel), 2 bags Sharp Shredded Cheddar Cheese (8 Ounce Bags).

Is Chili-Cream Cheese Dip! suitable as soups & stews?

Yes, Chili-Cream Cheese Dip! falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Cream Cheese Dip!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Cream Cheese Dip! Recipe

Name: Chili-Cream Cheese Dip!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 blocks Regular Cream Cheese (8 Ounce Blocks); 2 cans (15 Oz. Size) Chili Without Beans (I Use Hormel); 2 bags Sharp Shredded Cheddar Cheese (8 Ounce Bags)

Chili-Cream Cheese Dip! – a delicious recipe with Cream Cheese, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 blocks Regular Cream Cheese (8 Ounce Blocks)
2 cans (15 Oz. Size) Chili Without Beans (I Use Hormel)
2 bags Sharp Shredded Cheddar Cheese (8 Ounce Bags)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili-Cream Cheese Dip!

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