How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili con Queso Dip?

You need 3 ingredients. The key ingredients include: 1 container (1 lb.) pasteurized process cheese spread, cut into cubes, 3/4 cup tomatoes, chopped, 1 tbsp. hot chili peppers, finely chopped.

Is Chili con Queso Dip suitable as soups & stews?

Yes, Chili con Queso Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili con Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili con Queso Dip Recipe

Name: Chili con Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 container (1 lb.) pasteurized process cheese spread, cut into cubes; 3/4 cup tomatoes, chopped; 1 tbsp. hot chili peppers, finely chopped

Chili con Queso Dip – a delicious recipe with cheese, tomatoes, hot chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 container (1 lb.) pasteurized process cheese spread, cut into cubes
3/4 cup tomatoes, chopped
1 tbsp. hot chili peppers, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili con Queso Dip

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