How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Queso Dip?

You need 5 ingredients. The key ingredients include: 1 (2 lb.) pkg. Velveeta cheese, chopped, 1 (16 oz.) can tomatoes, drained and chopped, 2 (4 oz.) cans green chilies, drained and chopped, 1/2 c. green onion, chopped, and more.

Is Chili Con Queso Dip suitable as soups & stews?

Yes, Chili Con Queso Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Con Queso Dip Recipe

Name: Chili Con Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. Velveeta cheese, chopped; 1 (16 oz.) can tomatoes, drained and chopped; 2 (4 oz.) cans green chilies, drained and chopped; 1/2 c. green onion, chopped; corn or tortilla chips

Chili Con Queso Dip – a delicious recipe with Velveeta cheese, tomatoes, green chilies, green onion, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) pkg. Velveeta cheese, chopped
1 (16 oz.) can tomatoes, drained and chopped
2 (4 oz.) cans green chilies, drained and chopped
1/2 c. green onion, chopped
corn or tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Soups & Stews

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Chili Con Queso Dip

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