Warm up with this hearty Chili Con Queso recipe. Made with Velveeta cheese, cheese, onion and tomato. Easy step-by-step instructions included.
This Chili Con Queso relies on simple, everyday ingredients such as kraft velveeta cheese, monterey jack cheese, small onion, finely chopped and tomato, finely chopped. It comes together quickly and makes 4 servings, at about 1393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026