Chili Con Queso

Name: Chili Con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 green peppers, diced; 3 stalks celery, chopped; 1 bay leaf; 1 (16 oz.) can tomatoes; 2 small cans chopped green chili peppers; 3 large pkg. cream cheese; dash of Tabasco sauce; 2 Tbsp. chili powder; 4 oz. Cheddar cheese; white wine

Eats Now Editorial Team · 422 kcal · Soups & Stews

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Chili Con Queso – a delicious recipe with onion, green peppers, stalks celery, bay leaf, tomatoes, green chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large onion, chopped
2 green peppers, diced
3 stalks celery, chopped
1 bay leaf
1 (16 oz.) can tomatoes
2 small cans chopped green chili peppers
3 large pkg. cream cheese
dash of Tabasco sauce
2 Tbsp. chili powder
4 oz. Cheddar cheese
white wine

1
Simmer in saucepan all vegetables until tender.
2
Stir in cream cheese; add Tabasco and chili powder.
3
For a more cheesy taste, add 4 ounces mild cheddar cheese and a little white wine.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large onion, chopped, 2 green peppers, diced, 3 stalks celery, chopped, 1 bay leaf, and more.

Yes, Chili Con Queso falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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