How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili con Queso?

You need 7 ingredients. The key ingredients include: 2 tablespoons Crisco, 1/2 teaspoon garlic powder, 1 pound Velveeta cheese, cubed, 1/2 pound Colby cheese, cubed, and more.

Is Chili con Queso suitable as soups & stews?

Yes, Chili con Queso falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili con Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili con Queso Recipe

Name: Chili con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Crisco; 1/2 teaspoon garlic powder; 1 pound Velveeta cheese, cubed; 1/2 pound Colby cheese, cubed; 2 small cans (4 1/2 ounces) chopped green chilies; 1 tablespoon salsa; 1 10-ounce can evaporated milk

Chili con Queso – a delicious recipe with Crisco, garlic, Velveeta cheese, Colby cheese, green chilies, salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons Crisco
1/2 teaspoon garlic powder
1 pound Velveeta cheese, cubed
1/2 pound Colby cheese, cubed
2 small cans (4 1/2 ounces) chopped green chilies
1 tablespoon salsa
1 10-ounce can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Chili con Queso

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