How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Caso Dip?

You need 6 ingredients. The key ingredients include: 3 Tbsp. butter, 1 medium chopped onion, 1 medium chopped tomato, 2 or 3 hot chili peppers, finely chopped, and more.

Is Chili Con Caso Dip suitable as soups & stews?

Yes, Chili Con Caso Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Caso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Con Caso Dip Recipe

Name: Chili Con Caso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 medium chopped onion; 1 medium chopped tomato; 2 or 3 hot chili peppers, finely chopped; 1 lb. Monterey Jack cheese, cubed; 1/3 lb. sharp Cheddar cheese, cubed

Chili Con Caso Dip – a delicious recipe with butter, onion, tomato, hot chili peppers, cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. butter
1 medium chopped onion
1 medium chopped tomato
2 or 3 hot chili peppers, finely chopped
1 lb. Monterey Jack cheese, cubed
1/3 lb. sharp Cheddar cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Soups & Stews

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