How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Caso?

You need 7 ingredients. The key ingredients include: 2 lb. Velveeta, melted, 2 onions, diced fine, 2 Tbsp. garlic powder, 2 large cans solid pack tomatoes, and more.

Is Chili Con Caso suitable as soups & stews?

Yes, Chili Con Caso falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Caso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Caso Recipe

Name: Chili Con Caso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta, melted; 2 onions, diced fine; 2 Tbsp. garlic powder; 2 large cans solid pack tomatoes; 2 lb. ground beef; 2 small cans (4 oz.) green chilies, diced (mild); 1 lb. pkg. mild Velveeta Mexican style

Chili Con Caso – a delicious recipe with Velveeta, onions, garlic powder, solid pack tomatoes, ground beef, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Velveeta, melted
2 onions, diced fine
2 Tbsp. garlic powder
2 large cans solid pack tomatoes
2 lb. ground beef
2 small cans (4 oz.) green chilies, diced (mild)
1 lb. pkg. mild Velveeta Mexican style

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Soups & Stews

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Chili Con Caso

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