How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne (Colorado?

You need 14 ingredients. The key ingredients include: 2 lbs chuck steaks (cubed), 4 fresh chilies (chopped), 1 cup beef broth (see method), 6 tomatoes, chopped, and more.

Is Chili Con Carne (Colorado suitable as soups & stews?

Yes, Chili Con Carne (Colorado falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne (Colorado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne (Colorado Recipe

Name: Chili Con Carne (Colorado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chuck steaks (cubed); 4 fresh chilies (chopped); 1 cup beef broth (see method); 6 tomatoes, chopped; 1 large onion (finely chopped); 6 coriander seeds; 1/4 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon Mexican oregano; 1 teaspoon cumin seed; 1 (15 ounce) can pinto beans (follow the instructions on packet if using dried beans) (optional); 3 1/2 fluid ounces tequila (optional); 2 ounces masa harina, to thicken (optional); olive oil (for cooking)

Chili Con Carne (Colorado

Eats Now Editorial Team · 695 kcal · Soups & Stews

Chili Con Carne (Colorado – a delicious recipe with chuck, fresh chilies, beef broth, tomatoes, onion, coriander seeds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne (Colorado

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