How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 12 ingredients. The key ingredients include: 1 1/2 c. red chili beans or 1 (No. 2) can kidney beans, 1 chopped green pepper, 3 Tbsp. fat (bacon grease if you have it), 1 (No. 2) can tomatoes, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. red chili beans or 1 (No. 2) can kidney beans; 1 chopped green pepper; 3 Tbsp. fat (bacon grease if you have it); 1 (No. 2) can tomatoes; 1 1/2 tsp. salt; 1/8 tsp. cayenne; 1 to 2 tsp. chili powder; 1 large onion, diced; 2 lb. ground beef; 1/8 tsp. paprika; 3 whole cloves; 1 bay leaf

Chili Con Carne

Eats Now Editorial Team · 713 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with red chili beans, green pepper, bacon, tomatoes, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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