Chili Choc Muesli Bars

Name: Chili Choc Muesli Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chili; 1 teaspoon red paprika; 1 pinch salt; 1 cup rolled oats; 1 cup walnuts; ½ cup poppy seed; ½ cup coconut; 150 g butter; ½ cup malt extract; ½ cup brown sugar; 135 g dark chocolate; ½ cup orange peel; 1 tablespoon vanilla extract

Eats Now Editorial Team · 865 kcal · Soups & Stews

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Chili Choc Muesli Bars – a delicious recipe with chili, red paprika, salt, rolled oats, walnuts, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon chili
1 teaspoon red paprika
1 pinch salt
1 cup rolled oats
1 cup walnuts
½ cup poppy seed
½ cup coconut
150 g butter
½ cup malt extract
½ cup brown sugar
135 g dark chocolate
½ cup orange peel
1 tablespoon vanilla extract

1
Melt butter, malt extract, sugar and vanilla in a pot.
2
Mix with the dry ingredients and lay down in a baking tin.
3
Melt the chocolate and spread over the mixed seeds in the tin.
4
Sprinkle with chili, paprika and salt.
5
Put in the fridge to cool down for 3 hours, then cut into squares.

865

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon chili, 1 teaspoon red paprika, 1 pinch salt, 1 cup rolled oats, and more.

Yes, Chili Choc Muesli Bars falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
865 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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