How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Chicken Stir-Fry With Asian Greens?

You need 12 ingredients. The key ingredients include: 2 1/2 cups jasmine rice, 1 tbsp sesame oil, 4 None boneless skinless chicken breasts, thinly sliced, 2 cloves garlic, crushed, and more.

Is Chili Chicken Stir-Fry With Asian Greens suitable as soups & stews?

Yes, Chili Chicken Stir-Fry With Asian Greens falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Chicken Stir-Fry With Asian Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Chicken Stir-Fry With Asian Greens Recipe

Name: Chili Chicken Stir-Fry With Asian Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups jasmine rice; 1 tbsp sesame oil; 4 None boneless skinless chicken breasts, thinly sliced; 2 cloves garlic, crushed; 1 None red pepper, thinly sliced; 1/3 cup Thai chili jam; 2 tbsp sweet chili sauce; 1/4 cup chicken stock; 1 lb baby bok choy, halved lengthwise; 1 can (8 oz) water chestnuts, drained and halved; 4 None green onions, thinly sliced; 1 tbsp sesame seeds, toasted

Chili Chicken Stir-Fry With Asian Greens

Eats Now Editorial Team · 711 kcal · Soups & Stews

Chili Chicken Stir-Fry With Asian Greens – a delicious recipe with jasmine rice, sesame oil, chicken breasts, garlic, red pepper, chili jam. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Chicken Stir-Fry With Asian Greens

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