How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Dip?

You need 6 ingredients. The key ingredients include: 2 lb. Velveeta cheese, 1 small can diced green chilies, 1 small can evaporated milk, 1 small can taco sauce, and more.

Is Chili Cheese Dip suitable as soups & stews?

Yes, Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese; 1 small can diced green chilies; 1 small can evaporated milk; 1 small can taco sauce; 1 medium onion, minced; 2 Tbsp. butter

Chili Cheese Dip – a delicious recipe with Velveeta cheese, green chilies, milk, taco sauce, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Velveeta cheese
1 small can diced green chilies
1 small can evaporated milk
1 small can taco sauce
1 medium onion, minced
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
979 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Souper Baked Sandwich
Cliantro Lime Slow Cooker Pork
Wild Rice Pilaf with Nuts and Lemon
Clint-Os BBQ Sauce

Chili Cheese Dip

How did you like this recipe?

Frequently Asked Questions