How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheddar Sage Corn Bread?

You need 12 ingredients. The key ingredients include: 1 cup oil, 2 cups shredded cheddar cheese, 6 eggs, 1 (14 ounce) can creamed corn, and more.

Is Chili Cheddar Sage Corn Bread suitable as soups & stews?

Yes, Chili Cheddar Sage Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheddar Sage Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chili Cheddar Sage Corn Bread Recipe

Name: Chili Cheddar Sage Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup oil; 2 cups shredded cheddar cheese; 6 eggs; 1 (14 ounce) can creamed corn; ⅓ cup minced pickled jalapeno; ½ cup milk; 4 cups yellow cornmeal; 2 cups flour; 1 cup sugar; 1 tablespoon baking powder; 2 tablespoons chopped fresh sage; 1 teaspoon salt

Chili Cheddar Sage Corn Bread

Eats Now Editorial Team · 1699 kcal · Soups & Stews

Chili Cheddar Sage Corn Bread – a delicious recipe with oil, cheddar cheese, eggs, corn, jalapeno, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Cheddar Sage Corn Bread

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