How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Brown Sugar Chilean Sea Bass ?

You need 5 ingredients. The key ingredients include: -1 large fresh Chilean Sea Bass filet, filet into 1/4 for 4, or 4 small fresh Chilean Sea Bass filets, -2 Tbs. sweet cream unsalted butter, -1 large spoonful brown sugar, -1 Tbs. Hot Chili Powder, or use 2 small Habenero chilis, chopped, and more.

Is Chili-Brown Sugar Chilean Sea Bass suitable as soups & stews?

Yes, Chili-Brown Sugar Chilean Sea Bass falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Brown Sugar Chilean Sea Bass ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Brown Sugar Chilean Sea Bass Recipe

Name: Chili-Brown Sugar Chilean Sea Bass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -1 large fresh Chilean Sea Bass filet, filet into 1/4 for 4, or 4 small fresh Chilean Sea Bass filets; -2 Tbs. sweet cream unsalted butter; -1 large spoonful brown sugar; -1 Tbs. Hot Chili Powder, or use 2 small Habenero chilis, chopped; -1 1/2 tsp. White Truffle oil (can be substituted for olive or grapeseed oil)

Chili-Brown Sugar Chilean Sea Bass – a delicious recipe with filet, sweet cream unsalted butter, spoonful brown sugar, Habenero chilis, White Truffle oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

-1 large fresh Chilean Sea Bass filet, filet into 1/4 for 4, or 4 small fresh Chilean Sea Bass filets
-2 Tbs. sweet cream unsalted butter
-1 large spoonful brown sugar
-1 Tbs. Hot Chili Powder, or use 2 small Habenero chilis, chopped
-1 1/2 tsp. White Truffle oil (can be substituted for olive or grapeseed oil)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili-Brown Sugar Chilean Sea Bass

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