How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Beef Stuffing Bake?

You need 7 ingredients. The key ingredients include: 1-1/2 lb. lean ground beef, 1 can (15 oz.) kidney beans, undrained, 1 can (8 oz.) tomato sauce, 1 cup TACO BELL Thick & Chunky Salsa, and more.

Is Chili-Beef Stuffing Bake suitable as soups & stews?

Yes, Chili-Beef Stuffing Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Beef Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Beef Stuffing Bake Recipe

Name: Chili-Beef Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. lean ground beef; 1 can (15 oz.) kidney beans, undrained; 1 can (8 oz.) tomato sauce; 1 cup TACO BELL Thick & Chunky Salsa; 1 cup KRAFT Shredded Cheddar Cheese; 1-1/2 cups hot water; 1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

Chili-Beef Stuffing Bake – a delicious recipe with lean ground beef, kidney beans, tomato sauce, TACO, Cheddar Cheese, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/2 lb. lean ground beef
1 can (15 oz.) kidney beans, undrained
1 can (8 oz.) tomato sauce
1 cup TACO BELL Thick & Chunky Salsa
1 cup KRAFT Shredded Cheddar Cheese
1-1/2 cups hot water
1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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