Chili Beans

Name: Chili Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; 1 1/2 lb. hamburger; 1 can kidney beans; 1 can pork and beans; 2 cans tomatoes; chili powder to taste; 1 small green pepper, diced; 2 Tbsp. oil; salt to taste; pepper to taste

Eats Now Editorial Team · 646 kcal · Soups & Stews

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Chili Beans – a delicious recipe with onion, hamburger, kidney beans, pork, tomatoes, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, diced
1 1/2 lb. hamburger
1 can kidney beans
1 can pork and beans
2 cans tomatoes
chili powder to taste
1 small green pepper, diced
2 Tbsp. oil
salt to taste
pepper to taste

1
Brown onion and green pepper in oil.
2
Add hamburger.
3
Stir until hamburger is slightly browned; drain.
4
Add beans; let warm. Add tomatoes, chili powder, salt and pepper; simmer for 1 to 1 1/2 hours.
5
Can sprinkle diced onion and cheese over servings.

646

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, diced, 1 1/2 lb. hamburger, 1 can kidney beans, 1 can pork and beans, and more.

Yes, Chili Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
646 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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