Warm up with this hearty Chili And Rice recipe. Made with boil, vegetable juice, Hormel chili and mixed vegetables. Easy step-by-step instructions inclu…
This Chili And Rice relies on simple, everyday ingredients such as (16 oz.) can vegetable juice, mixed vegetables, drained, taco sauce and small chopped onion. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026