How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 2 cans tomato soup, 2 cans water, 1 medium onion, finely chopped, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 cans tomato soup; 2 cans water; 1 medium onion, finely chopped; 1 pkg. Williams chili seasoning; 1 c. mild salsa; 1 can pinto beans; 1 tsp. salt

Chili – a delicious recipe with ground beef, tomato soup, water, onion, chili seasoning, salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 cans tomato soup
2 cans water
1 medium onion, finely chopped
1 pkg. Williams chili seasoning
1 c. mild salsa
1 can pinto beans
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
747 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili

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