How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 14 ingredients. The key ingredients include: 1 large onion, 1 bell pepper, 2 to 3 green onions (optional), 2 to 3 jalapeno peppers (optional), and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion; 1 bell pepper; 2 to 3 green onions (optional); 2 to 3 jalapeno peppers (optional); 2 to 3 cloves garlic, diced; 1 (16 oz.) can pinto beans (optional); 1 (16 oz.) can light red kidney beans (optional); 1 (16 oz.) diced tomatoes; 1 (8 oz.) can tomato sauce; 1 lb. kielbasa or Italian sausage; 1 1/2 to 2 lb. marinated, browned beef tips (reference other recipe); hot sauce (optional); chili seasoning; salt and pepper

Chili

Eats Now Editorial Team · 294 kcal · Soups & Stews

Chili – a delicious recipe with onion, bell pepper, green onions, peppers, garlic, pinto beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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