How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 5 to 6 lb. chili meat, 1 1/2 large onions, diced, 1 lg. green pepper, diced, 2 Tbsp. salt, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 lb. chili meat; 1 1/2 large onions, diced; 1 lg. green pepper, diced; 2 Tbsp. salt; 3 pkg. Williams Chili Seasoning; 3 cans diced tomatoes; 2 cans water; 2 cans pinto beans, drained; 1 can tomatoes and green chiles

Chili – a delicious recipe with chili meat, onions, green pepper, salt, Williams Chili Seasoning, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 to 6 lb. chili meat
1 1/2 large onions, diced
1 lg. green pepper, diced
2 Tbsp. salt
3 pkg. Williams Chili Seasoning
3 cans diced tomatoes
2 cans water
2 cans pinto beans, drained
1 can tomatoes and green chiles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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