Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 large onion, chopped; 1 clove garlic, minced; 1 green pepper, chopped; 1 lb. ground turkey; 1 lb. ground beef; 1 (28 oz.) can crushed tomatoes; 2 fresh jalapeno peppers, chopped (optional); 2 (8 oz. each) cans tomato sauce; 1 can each: kidney beans and pinto beans, drain and rinse; 2 to 4 Tbsp. chili powder to taste; 1/2 tsp. thyme; 1 tsp. cumin; salt to taste

Eats Now Editorial Team · 727 kcal · Soups & Stews

Jump to Recipe

Chili – a delicious recipe with olive oil, onion, clove garlic, green pepper, ground turkey, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. olive oil
1 large onion, chopped
1 clove garlic, minced
1 green pepper, chopped
1 lb. ground turkey
1 lb. ground beef
1 (28 oz.) can crushed tomatoes
2 fresh jalapeno peppers, chopped (optional)
2 (8 oz. each) cans tomato sauce
1 can each: kidney beans and pinto beans, drain and rinse
2 to 4 Tbsp. chili powder to taste
1/2 tsp. thyme
1 tsp. cumin
salt to taste

1
In a large pot, heat oil and add onion, garlic and peppers. Saute until onion is tender and add meats.
2
Cook through.
3
Add tomatoes and tomato sauces and beans.
4
Add remaining ingredients and lower heat to simmer for 1 hour.
5
Serve over elbow macaroni or noodles.

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 large onion, chopped, 1 clove garlic, minced, 1 green pepper, chopped, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli-Cheese Soup
Chili Pie
Chocolaty Chili
Meat Ball Oven Stew

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy