Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 Tbsp cinnamon; 1/4 cup olive oil; 3/4 lbs yellow onions (optional); 4 lbs ground beef; I lbs sweet Italian sausage; 3/4 tbsp freshly ground black pepper; 1 can (12 oz) tomato paste; 1 1/2 tbsp minced garlic; 1 1/2 oz ground cumin seed; 2 oz chili powder; 1/4 cup dijon mustard; 2 tbsp salt; 2 tbsp dried basil; 2 tbsp oregano; 3 lbs canned Italian plum tomatoes, drained (about 2-3 cans); 1/4 cup Burgundy; 1/8 cup lemon juice; 1/4 cup chopped fresh dill; 1/4 cup chopped Italian parsley; 1 or 2 cans dark red kidney beans, drained; 2 cans black olives

Servings: persons

1/2 Tbsp cinnamon
1/4 cup olive oil
3/4 lbs yellow onions (optional)
4 lbs ground beef
I lbs sweet Italian sausage
3/4 tbsp freshly ground black pepper
1 can (12 oz) tomato paste
1 1/2 tbsp minced garlic
1 1/2 oz ground cumin seed
2 oz chili powder
1/4 cup dijon mustard
2 tbsp salt
2 tbsp dried basil
2 tbsp oregano
3 lbs canned Italian plum tomatoes, drained (about 2-3 cans)
1/4 cup Burgundy
1/8 cup lemon juice
1/4 cup chopped fresh dill
1/4 cup chopped Italian parsley
1 or 2 cans dark red kidney beans, drained
2 cans black olives

1
Heat olive oil in soup pot. Add onions and cook over low heat covered about 10 mins until translucent.
2
Crumble the sausage meat and ground chuck into the pot and cook over medium high heat until meat browned, stirring often.
3
Spoon out excess fat.
4
Turn heat to low.
5
Stir in cinnamon, pepper, tomato paste garlic, cumin seed, chili powder, mustard, salt, basil, oregano.
6
Add drained tomatoes, lemon juice, Burgundy, dill, parsley, drained kidney beans.
7
Let simmer at least 20 minutes.
8
Add olives and simmer for 5 mins.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1/2 Tbsp cinnamon, 1/4 cup olive oil, 3/4 lbs yellow onions (optional), 4 lbs ground beef, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili

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