Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. hamburger; 2 cans red kidney beans (small); 2 cans crushed tomatoes; 3 green peppers; 1 onion; 2 tsp. chili powder; 1 tsp. garlic; 1 tsp. cumin; 1 tsp. black pepper; 1 tsp. salt

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with hamburger, red kidney beans, tomatoes, green peppers, onion, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger
2 cans red kidney beans (small)
2 cans crushed tomatoes
3 green peppers
1 onion
2 tsp. chili powder
1 tsp. garlic
1 tsp. cumin
1 tsp. black pepper
1 tsp. salt

1
Saute onion and peppers until soft.
2
Crumble hamburger and brown.
3
Add spices, salt and pepper.
4
Then add tomatoes; bring to boil.
5
Add beans.
6
Bring to a boil again and cut off.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. hamburger, 2 cans red kidney beans (small), 2 cans crushed tomatoes, 3 green peppers, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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