How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiles Rellenos Casserole?

You need 7 ingredients. The key ingredients include: 3 (4 oz.) cans whole green chiles, 1 c. milk, 1/3 c. flour, 2 eggs, beaten with fork, and more.

Is Chiles Rellenos Casserole suitable as snacks & appetizers?

Yes, Chiles Rellenos Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chiles Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chiles Rellenos Casserole Recipe

Name: Chiles Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (4 oz.) cans whole green chiles; 1 c. milk; 1/3 c. flour; 2 eggs, beaten with fork; 1/4 tsp. salt; 1 lb. Cheddar cheese, shredded (about 4 c.); 1 (14 1/2 oz.) can ready-cut salsa tomatoes, mashed

Chiles Rellenos Casserole – a delicious recipe with green chiles, milk, flour, eggs, salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (4 oz.) cans whole green chiles
1 c. milk
1/3 c. flour
2 eggs, beaten with fork
1/4 tsp. salt
1 lb. Cheddar cheese, shredded (about 4 c.)
1 (14 1/2 oz.) can ready-cut salsa tomatoes, mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chiles Rellenos Casserole

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