How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiles Rellenos?

You need 9 ingredients. The key ingredients include: 8 New Mexico chile peppers or any thick fleshed peppers such as pasilla peppers, 1 1/2 c. shredded Monterey Jack cheese or white Cheddar cheese, 1/4 c. thinly chopped green onions, 1/4 c. chopped fresh cilantro, and more.

Is Chiles Rellenos suitable as snacks & appetizers?

Yes, Chiles Rellenos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chiles Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chiles Rellenos Recipe

Name: Chiles Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 New Mexico chile peppers or any thick fleshed peppers such as pasilla peppers; 1 1/2 c. shredded Monterey Jack cheese or white Cheddar cheese; 1/4 c. thinly chopped green onions; 1/4 c. chopped fresh cilantro; 1 c. finely crushed tortilla chips*; salsa; sour cream; cooking oil; 1 beaten egg with 1 Tbsp. water

Chiles Rellenos – a delicious recipe with peppers, shredded Monterey Jack cheese, green onions, fresh cilantro, tortilla chips, salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 New Mexico chile peppers or any thick fleshed peppers such as pasilla peppers
1 1/2 c. shredded Monterey Jack cheese or white Cheddar cheese
1/4 c. thinly chopped green onions
1/4 c. chopped fresh cilantro
1 c. finely crushed tortilla chips*
salsa
sour cream
cooking oil
1 beaten egg with 1 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chiles Rellenos

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