How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilean Pebre - Cilantro Salsa?

You need 10 ingredients. The key ingredients include: 2 green onions, chopped, 1 cup cilantro, fresh, packed, 1 cup parsley, fresh, 2 jalapeno peppers, seeded and finely chopped, and more.

Is Chilean Pebre - Cilantro Salsa suitable as snacks & appetizers?

Yes, Chilean Pebre - Cilantro Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chilean Pebre - Cilantro Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilean Pebre - Cilantro Salsa Recipe

Name: Chilean Pebre - Cilantro Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions, chopped; 1 cup cilantro, fresh, packed; 1 cup parsley, fresh; 2 jalapeno peppers, seeded and finely chopped; 1/2 cup water; 1/4 cup extra virgin olive oil; 1/4 cup sherry wine vinegar or 1/4 cup red wine vinegar; 2 garlic cloves, minced; 1/4 teaspoon salt; 2 tomatoes, seeded and finely diced

Chilean Pebre - Cilantro Salsa

Eats Now Editorial Team · 290 kcal · Snacks & Appetizers

Chilean Pebre - Cilantro Salsa – a delicious recipe with green onions, cilantro, parsley, peppers, water, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Chilean Pebre - Cilantro Salsa

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