How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Relleno Casserole?

You need 6 ingredients. The key ingredients include: 8 oz (224 grm). jack cheese, grated, 8 oz (224 grm) chedder cheese, grated, 1 7 oz (196 grm). can ortega chiles, 1 13 oz (364 grm). can evaporated milk, and more.

Is Chile Relleno Casserole suitable as general?

Yes, Chile Relleno Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Chile Relleno Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Relleno Casserole Recipe

Name: Chile Relleno Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz (224 grm). jack cheese, grated; 8 oz (224 grm) chedder cheese, grated; 1 7 oz (196 grm). can ortega chiles; 1 13 oz (364 grm). can evaporated milk; 2 eggs; 2 tbsp (30 ml) flour

Chile Relleno Casserole – a delicious recipe with jack cheese, chedder cheese, ortega chiles, milk, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz (224 grm). jack cheese, grated
8 oz (224 grm) chedder cheese, grated
1 7 oz (196 grm). can ortega chiles
1 13 oz (364 grm). can evaporated milk
2 eggs
2 tbsp (30 ml) flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
General

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Chile Relleno Casserole

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