How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile-Lime Watermelon Wedges?

You need 8 ingredients. The key ingredients include: 3 tablespoons grated lime rind, 1 teaspoon ancho chile powder, 1 teaspoon ground cumin, 1 teaspoon kosher salt, and more.

Is Chile-Lime Watermelon Wedges suitable as general?

Yes, Chile-Lime Watermelon Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Chile-Lime Watermelon Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile-Lime Watermelon Wedges Recipe

Name: Chile-Lime Watermelon Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons grated lime rind; 1 teaspoon ancho chile powder; 1 teaspoon ground cumin; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 8 (8-ounce) wedges seedless watermelon; 2 tablespoons extra-virgin olive oil; 3 tablespoons chopped fresh cilantro

Chile-Lime Watermelon Wedges – a delicious recipe with lime rind, chile powder, ground cumin, kosher salt, freshly ground black pepper, watermelon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons grated lime rind
1 teaspoon ancho chile powder
1 teaspoon ground cumin
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
8 (8-ounce) wedges seedless watermelon
2 tablespoons extra-virgin olive oil
3 tablespoons chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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Chile-Lime Watermelon Wedges

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