How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile-Cheese Rice?

You need 6 ingredients. The key ingredients include: 3 cups hot cooked rice, 1 (16-ounce) carton commercial sour cream, 1/4 teaspoon salt, 1 (8-ounce) package Monterey Jack cheese, cubed, and more.

Is Chile-Cheese Rice suitable as general?

Yes, Chile-Cheese Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Chile-Cheese Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile-Cheese Rice Recipe

Name: Chile-Cheese Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups hot cooked rice; 1 (16-ounce) carton commercial sour cream; 1/4 teaspoon salt; 1 (8-ounce) package Monterey Jack cheese, cubed; 2 (4-ounce) cans chopped green chiles, undrained; 1/2 cup (2 ounces) shredded Monterey Jack cheese

Chile-Cheese Rice – a delicious recipe with rice, sour cream, salt, cheese, green chiles, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups hot cooked rice
1 (16-ounce) carton commercial sour cream
1/4 teaspoon salt
1 (8-ounce) package Monterey Jack cheese, cubed
2 (4-ounce) cans chopped green chiles, undrained
1/2 cup (2 ounces) shredded Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
General

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Chile-Cheese Rice

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