Try this homemade Chile Cheese Casserole recipe the whole family will love. Made with eggs, Cheddar cheese, grated Monterey and green chilies. Easy step…
This Chile Cheese Casserole relies on simple, everyday ingredients such as eggs, beaten well, grated cheddar cheese, grated monterey jack cheese and of garlic. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026